Helen MoynihanRecipe – Vegetarian Shepherd’s Pie1 tbsp coconut oil 1 leek finely chopped 2 carrots, roughly chopped 150g chestnut mushrooms, roughly chopped 1 garlic clove, minced 3...
Helen MoynihanRainbow Vegetable SkewersThis is a slightly different take on roasted vegetables…rainbow vegetable skewers. It is a great way to up your vegetable intake and help...
Helen MoynihanChickpea and vegetable curryThis is a flavoursome vegan, chickpea and vegetable curry flavoured with sweet tamarind paste and with the lovely addition of a chickpea...